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Edition III / Revised 2026
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名詞

鍋

なべ

pan; pot; saucepan

قازان

qazan

қазан

IPA qazan
01

Definition

1

料理の際に食材を煮たりゆでたりするために用いる、金属や陶器などでできた深さのある調理器具。

Japanese
2

A deep cooking utensil, typically made of metal or clay, used for boiling, stewing, or simmering food.

English
02

Examples

母は鍋に水を注いで料理を作り始めた。

ئانام قازانغا سۇ قۇيۇپ، تاماق ئېتىشكە باشلىدى.

anam qazan’gha su quyup, tamaq étishke bashlidi.

My mother poured water into the pot and started cooking.

03

Details

Japanese reading (katakana)

ナベ

Uyghur pronunciation in kana

カザン

Domain

General term

04

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