名詞COMPLETEChecked by a native speaker

粥

かゆ

porridge (grain soup)

كۆجە

köje

көҗә

IPA kødʒæ

Definition

水にひき肉やカブなどの野菜と、小麦・トウモロコシの粒を入れて煮た汁気の多い食べ物。

Japanese

A thin dish of water with minced meat, vegetables such as turnip, and wheat or maize grains boiled together.

English

母は粥を煮た。

ئاپام كۆجە پىشۇردى.

My mother cooked porridge.

Japanese reading (katakana)

カユ

Uyghur pronunciation in kana

コジェ

IPA

kødʒæ

Domain

General term

Data status

Reviewed

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